by Soledad Cebrián Saiz | 11, Mar, 2025 | Home, Recipes
Perfect Spanish Tortilla by Santiaguini Home |Recipes DifficultyEasy Preparation time30 minutes Total time40 minutes Servings4 Ingredients: 4 Potatoes 3 Onions 4 Eggs 2 Egg Yolks Salt Extra Virgin Olive Oil Utensils: Black 132 mm Kitchen Peeler Grey Cutting Board...
by Soledad Cebrián Saiz | 19, Feb, 2025 | Featured (Recipes), Home, Lifestyle, Meats, Recipes
Steak Tartare by @lacocinadeSantiaguini Home |Home DifficultyEasy Preparation time30 minutes Total time30 minutes Serving4 units Ingredients: 400 g Tenderloin 1 Shallot 4 Pickles 4 Piparras (mild Spanish green chili peppers) Whole-grain Mustard Hot Sauce...
by Soledad Cebrián Saiz | 13, Jan, 2025 | Featured (Recipes), Recipes, Seasonal recipes, Spoon, Vegetables, Vegetarian
Garlic soup Home |Recipes Difficulty:Easy Preparation time: 10 minutes Total time:30 minutes without oven. 2-3 hours oven Servings:4 Ingredients: 125g of stale bread 1L of water or chicken broth 7 cloves of garlic 1 tablespoon of paprika Salt to taste Extra...
by Soledad Cebrián Saiz | 18, Oct, 2024 | Featured (Recipes), Home, Recipes, Seasonal recipes, Spoon, Vegetables, Vegetarian
Stuffed Pumpkin Home |Recipes|Featured (Recipes) DifficultyMedium Preparation Time1 hour Total Time2 hours Rations4 Ingredients: 1 large baking pumpkin 2 cloves of garlic 1 onion 2 carrots 200g red beans (cooked) 200g mushrooms and various other mushrooms 2...
by admin | 9, Jul, 2024 | Featured (Recipes), Home, Lifestyle, Oriental cuisine, Pastas and rice, Recipes, Vegetables, Vegetarian
POKE BOWL IN 3 SIMPLE STEPS Home |Home DifficultyEasy Preparation time10 minutes Total time40 minutes Portions1 portion Ingredients: 1/2 Mango 1 Carrot 1 Radish 1 Avocado 500 g of Tofu 1 Tbsp. of corn flour 1 Tbsp. of soy sauce A few slices of red cabbage 80 g of Rice...
by Soledad Cebrián Saiz | 17, Apr, 2024 | Featured (Recipes), Recipes, Seasonal recipes
FOCACCIA WITH DRIED TOMOTOES AND OLIVES Home |Author: Soledad Cebrián Saiz DifficultyEasy Preparation time30 minutes Total time3 hours and 30 minutes Portions2 portions Ingredients: 300 g of wheat bread flour 230 g warm water 5 g dry baker’s yeast 1 Tbsp. of agave...
