Chuleteros

Steak knife

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  • Sold out Cuchillo Chuletero Serie Clásica 120 mm
    Clasica Series 120 mm Steak Knife $36.00 $32.40 -10%

     

  • Sold out Cuchillo Chuletero Serie Gregorio Arcos Filo Con Sierra 110 mm
    110 mm Pearled Edge Steak Knife with compressed beech wood handle $7.00 $6.30 -10%

     

  • Sold out Cuchillo Chuletero Madera de Chopo Comprimida Tinte Rojo 110 mm
    Steak knife with poplar wood handle 110 mm $8.00 $7.20 -10%

     

  • Sold out Cuchillo Chuletero Madera de Chopo Comprimida Tinte Azul 110 mm
    110 mm Poplar Wood Steak Knife Compressed Blue Dyed $8.00 $7.20 -10%

     

  • Sold out Cuchillo Chuletero Con Sierra Nylon 110 mm
    110 mm Pearlised Nylon Steak Knife $9.00 $5.40 -40%

     

  • Sold out Cuchillo para Churrasco Madera de Haya Comprimida 110 mm
    110 mm Steak Knife With Compressed beech Wood Handle $12.00 $10.80 -10%

     

  • Sold out Cuchillo Hoja ancha para Churrasco Madera de Haya Comprimida 120 mm
    120 mm Wide Blade Steak Knife with Compressed Beech Wood handle $13.00 $11.70 -10%

     

  • Sold out Cuchillo Chuletero filo Liso Polipropileno 110 mm
    Smooth Edge Steak Knife 110 mm $20.00 $18.00 -10%

     

  • Sold out Cuchillo chuletero The Origin Micarta Azul 110 mm
    Origin micarta blue steak knife 110 mm $34.00 $30.60 -10%

     

  • Sold out Cuchillo chuletero The Origin Micarta Beige 110 mm
    Origin micarta 110 mm Beige Steak Knife $34.00 $30.60 -10%

     

  • Sold out Cuchillo Chuletero - Macheta 90 mm
    Steak Knife Cleaver $32.00 $28.80 -10%

     

  • Sold out Cuchillo Chuletero Monoblock Filo Con Sierra 110 mm
    Monoblock Series 110 mm Chopping Knife $8.00 $7.20 -10%

     

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What are the characteristics of steak knives?

Steak knives are one of the most essential pieces of cutlery for any household. These kitchen utensils facilitate the preparation of meat with a perfect cut. The blade is one of the most characteristic elements of this type of knife. If they are well sharpened, the cut will be much cleaner and the delicate meat will tend to suffer less.

Like forks or spoons, steak knives tend to be very lightweight and easy to use on a daily basis. They are usually made of hard materials such as stainless steel and do not rust.

Steak knives have certain special characteristics to avoid damaging or losing the properties of the meat:

  • The edge of a meat knife should guarantee durability and resistance to possible corrosion. It is best to be made of stainless steel.
  • Their blades are serrated to facilitate the cutting of meat almost effortlessly.
  • It should be adapted to the hand so that the piece can be cut with total safety, comfort, and without fatigue.

Discover the Arcos steak knife sets

At Arcos, we have a wide selection of different models of stainless steel and other material steak knives. Here you will find knives with serrated and saw blades for cutting steaks and roast meats, with thin blades for roast meats, and with smooth edges to avoid breaking the natural fibers of this food. You choose!

Any of them are totally water-resistant, which allows their continuous use without losing the quality of their cut.

Buy the best steak knives at Arcos

From 11 cm steak knives with pressed wood handles to models with polyoxymethylene handles. Choose the knife models that best suit your needs and enjoy your favorite meat with an exquisite and perfect cut.

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