Product information
Made of stainless steel and with a blade of 7″, it makes precise and deep cuts in poultry, red meat and fish. You can also use it to finely fillet meats.
TECHNICAL CHARACTERISTICS OF THE SANTOKU KNIFE
- Stainless steel blade and rivets to prevent corrosion.
- Polyoxymethylene handle for a more comfortable grip.
- It is resistant to high temperatures and chemicals.
- It can be put in the dishwasher, although hand washing is recommended to extend the life of the blade.
- It has a straight line design.
- It is a versatile knife with which you can easily handle a wide variety of ingredients.
By purchasing this knife, you will have in your hands a kitchen utensil that combines the best tradition with cutting-edge technology. Arcos has been working in the cutlery sector since 1734. Get your hands on it!
Series: Universal kitchen
Intended use: Japanese
Blade length: 7″
Handle material: Polyoxymethylene (POM)
Blade material: Stainless Steel Nitrum®
Color: Black
Weight (without packaging): 500 gr
Packaging: Case
WARRANTY
The Warranty Certificate issued by Arcos Hermanos, S.A. guarantees the quality of the product in accordance with legal provisions. For full terms, including exceptions, please refer to the Arcos warranty policy.
ARCOS CLUB
Club Arcos is a free membership that gives you exclusive benefits, including product registration, annual sharpening, special discounts, and early access to offers and events.
FREE DELIVERY
Orders over $59 qualify for free standard delivery, ensuring your products reach you safely at no additional cost.
