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Cuchillos para carne

Meat Knives

At Arcos, you’ll find meat knives designed both for cutting at the table and for use in the kitchen or butcher shop. Precise, durable knives crafted to deliver a clean, professional cut on all types of meat.

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Filter and sort 36 products

Serie

2900 (17)
Brooklyn (3)
Clara (1)
Kyoto (2)
Manhattan (2)
Nordika (1)
Riviera (5)
Riviera blanc (4)
Universal Pro (1)

Disponibilidad

In stock

Características

Alveolos (3)
Bactiproof silver® (10)
Filo Seda (2)
Flexible (1)
Forjado (12)
Media virola (2)
Nitrum ® (12)
Plástico (12)
Recazo redondeado (2)

Color

Black (15)
Blue (5)
Red (3)
White (4)
Wood (1)

Material Hoja

Acero Inoxidable Forjado NITRUM ® (3)
Acero Inoxidable NITRUM® (19)
Forged Stainless Steel NITRUM® (14)

Material mango

Micarta (3)
Ovengkol Wood (1)
Polioximetileno (POM) (14)
Polypropylene (PP) (18)

Medida / Largo de hoja

130 mm (2)
145 mm (1)
160 mm (6)
180 mm (3)
200 mm (1)
210 mm (1)
240 mm (2)
250 mm (8)
260 mm (1)
300 mm (6)
130 mm. (1)
140 mm. (2)
150 mm. (1)
160 mm. (1)

Medida completa

278 mm (1)
282 mm (2)
363 mm (1)
372 mm (2)
380 mm (1)
422 mm (1)

Peso unitario sin embalaje

142 gr (2)
154 gr (3)
165 gr (2)
172 gr (1)
176 gr (1)
183 gr (1)
192 gr (1)
200 gr (1)
210 gr (2)
214 gr (2)
220 gr (1)
234 gr (2)
235 gr (1)
248 gr (1)
250 gr (1)
259 gr (1)
263 gr (1)
265 gr (2)
290 gr (1)
294 gr (1)
306 gr (1)
334 gr (1)
350 gr (1)
580 gr (1)
836 gr (2)

Presentacion

Box (1)
Case (19)
Display (15)
Display Sleeve (1)

Product type

Cuchillos > Cuchillos carniceros > 2900 (6)
Cuchillos > Cuchillos deshuesadores > 2900 (1)
Cuchillos > Cuchillos deshuesadores > Brooklyn (1)
Cuchillos > Cuchillos deshuesadores > Kyoto (1)
Cuchillos > Cuchillos deshuesadores > Manhattan (1)
Cuchillos > Cuchillos deshuesadores > Riviera (1)
Cuchillos > Cuchillos deshuesadores > Riviera Blanc (1)
Cuchillos > Cuchillos fileteadores > Riviera (1)
Cuchillos > Cuchillos jamoneros > Brooklyn (2)
Cuchillos > Cuchillos jamoneros > Clara (1)
Cuchillos > Cuchillos jamoneros > Kyoto (1)
Cuchillos > Cuchillos jamoneros > Manhattan (1)
Cuchillos > Cuchillos jamoneros > Nórdika (1)
Cuchillos > Cuchillos jamoneros > Riviera (2)
Cuchillos > Cuchillos jamoneros > Riviera Blanc (2)
Cuchillos > Cuchillos para fiambre > 2900 (1)
Cuchillos > Cuchillos para trinchar > Riviera (1)
Cuchillos > Cuchillos para trinchar > Riviera Blanc (1)
Cuchillos > Fileteras > Universal Pro (1)
Cuchillos > Machetas de cocina > 2900 (1)

Uso

Butcher (9)
Carving Fork (2)
Deboner (10)
Filleting Knife (1)
Ham Holder (11)
Machete (3)

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Kyoto Slicing Knife $154.40 /
Free shipping
Riviera Series 200 mm Fillet Knife $59.10 /
Free shipping
Kyoto Boning Knife $112.60 /
Free shipping
Brooklyn Series 160 mm Boning Knife $81.93 /
Free shipping
Brooklyn Series 300 mm Slicing Knife $104.96 /
Free shipping
Riviera Series 130 mm Boning Knife $50.94 /
Riviera Blanc Series 130 mm Boning Knife $50.94 /
Riviera Series 250 mm Slicing Knife $81.43 /
Free shipping
Nordika Series 250 mm Slicing Knife $64.93 /
Free shipping
Brooklyn Series 250 mm Slicing Knife $96.92 /
Free shipping
Manhattan Series 250 mm Slicing Knife $76.05 /
Free shipping
Riviera Blanc Series 250 mm Slicing Knife $81.43 /
Free shipping

1 2 3

COMBINE WITH OTHER ARCOS PRODUCTS

BY TYPE

Chef knives
Ham knives
Cheese Knives
Boning Knives
Peeling Knives
Bread Knives
Vegetable Knives
Tomato Knives
Fillet Knives
Spreader Knives
Salmon Knives
Carving Knives

Sole Fillet Knives
Japanese Knives
Confectioners Knives
Slicing Knives
Butcher Knives
Fishmonger Knives
Chop Cleaver
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Steak Cleaver
Pocket Knives

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Nórdika
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Maitre
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Menorca
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Dúo Pro
Línea

BY COMPLEMENTS

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BY USE

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ARCOS HERMANOS S.A.
Avda. Gregorio Arcos, 38 - 02007, España.

T: +34 967920016
E: soporte@arcos.com

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