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Kyoto

Kyoto Vegetable Knife

79,27 €
Tax included. Shipping calculated at checkout.
High-end forged knife for cutting, peeling and chopping all kinds of vegetables.
  • Forged
    Forged:
    Solid single-piece knife.
  • Bactiproof Silver
    Bactiproof Silver:
    Anti-bacterial system applied to the handle which reduces by 99.9% the presence of bacteria, fungi, or mold.
  • Silk Edge Plus
    Silk Edge Plus:
    Extra smooth cutting sensation. Carried out by master knife makers.
  • Technical Plastics
    Technical Plastics:
    Technical plastics for food use, which provide the knife handle high resistance and great durability.
Free delivery 14-day return 10-year guarantee
Cuchillo Verduras Serie Kyoto 125 mm
79,27 €

Product information

The Arcos Kyoto Series 125mm Vegetable Knife is a must-have tool for any chef due to its efficiency. The striking contrast between the steel blade and the black handle made of high-resistance Polyoxymethylene (POM) makes it a standout piece. It comes in a protective case to keep it in perfect condition.

FEATURES OF THE ARCOS KYOTO SERIES 125MM VEGETABLE KNIFE

  • Silk special edge: Innovation that ensures extremely precise and smooth cuts, enhancing the precision and quality of your culinary preparations.
  • High-quality manufacturing. The Kyoto knife blade is made of NITRUM® stainless steel, an Arcos signature that provides great durability and cutting power.
  • Ergonomic design. It conforms to the shape of the hand to facilitate kitchen work. Includes user guide to ensure your knives last for many years in perfect condition.
  • Sanitary efficiency. It features an anti-bacterial system, Bactiproof Silver®, which acts as an inhibitor of bacteria, germs, molds, and fungi up to 99.9%.
  • Family tradition. Our craftsmanship originates from Albacete, Spain, in 1734. Since then, our mission has been to manufacture and provide the best kitchen utensils.
  • Easy cleaning. It is dishwasher safe, although we recommend hand washing to extend the blade's lifespan.

Get yours today and elevate your culinary experience!