Clasica
Classic Series 140 mm Boning Knife
The Boning Knife has a thin blade forged in stainless steel. In addition, its smooth edge allows you to remove the bones from the meat.
-
Forged:
Subjected to a forging process that results in a solid, one-piece knife.
-
Rounded Back:
Upper edge of the blade that prevents hand friction. -
Silk Edge:
Provides a unique cut thanks to its great smoothness and precision.
Product information
The Boning Knife is designed to help to separate the bones from the meat effortlessly, thanks to its thin blade with a characteristic curvature at the end.
Each piece of Arcos is made by expert hands. Since 1734, we have made more than 1000 models of high quality knives, for both domestic and professional uses.
FEATURES OF THE BONING KNIFE
- It has a thin blade forged in NITRUM® stainless steel, a material of high hardness and which provides greater cutting strength.
- It features a special silk edge, made to ensure a precise cut.
- Its handle is ergonomically shaped to fit the shape of your hand and ensure safety.
- It has stainless steel anti-corrosion rivets.
- It is dishwasher safe.
Buy now your Boning Knife!
Series: Clasica
Blade length: 140 mm
Handle material: Polyoxymethylene (POM)
Blade material: Forged Stainless Steel NITRUM®
