Product information
The Arcos 200 mm Bread Knife is designed for environments where various types of bread are handled throughout the day. Its deep serration ensures clean cuts through baguettes, loaves, and rustic breads without crushing or tearing.
A reliable knife designed to handle any type of bread with ease and professional precision.
Equip your kitchen or bakery with the Arcos 200 mm bread knife and improve every cut.
Clean, crush-free cuts even under intensive daily use.
- Forged, high-resistance blade for continuous use in hospitality settings.
- Professional serrated edge that penetrates effortlessly while preserving bread structure.
- Ergonomic Arcos handle providing comfort during repetitive slicing.
- Rounded bolster that prevents friction and enhances control during sawing motions.
- Corrosion-resistant rivets—ideal for humid conditions and high-frequency service.
- Perfect for bakeries, kitchens, hotel breakfast service, and table service.
- Enables straight, safe cuts on hard-crust breads, baguettes, and artisanal loaves.
A reliable knife designed to handle any type of bread with ease and professional precision.
Equip your kitchen or bakery with the Arcos 200 mm bread knife and improve every cut.
Series: Classic Pro
Blade length: 200 mm
Full length: 320 mm
Handle material: Polyoxymethylene (POM)
Blade material: Forged Stainless Steel NITRUM®
Color: Black
Presentation: Case
