Riviera
Riviera Series 200 mm Bread Knife
The Riviera Series 200 mm bread knife has a wavy edge and a tooth design ideal for precise cutting of bread crusts.
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Forged:
Subjected to a forging process that results in a solid, one-piece knife.
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Bactiproof Silver:
Antibacterial system applied to the handle. -
Technical Plastics:
Material that gives the handle high resistance.
Product information
Ideal for perfect slices of bread or cake, the Riviera 200 mm bread knife Riviera Series features a unique nitrogen steel formula. But of course, it also boasts many other features.
WHY YOU SHOULD HAVE THE RIVIERA 200 MM SERIES BREAD KNIFE
- It has a long 200 mm blade made of NITRUM® stainless steel. It is strong, precise cutting and has a long service life.
- This design features a polyoxymethylene (POM) handle made with Bactiproof Silver. It acts as a barrier to bacteria and keeps the surface hygienic at all times. It will make your kitchen and your food safe.
- It boasts rounded lines in its silhouette. Thus, it offers you a comfortable, simple and pleasant use.
- It comes with a rounded ring nut and a guard to prevent finger cuts. Take advantage of its extra level of safety and handle it with confidence.
- Includes a case for safe and clean storage.
This beautiful piece is backed by the expert hands of Arcos, known for their unique knives with three centuries of experience in the market.
They also offer use tips. You will enjoy a 10-year warranty. Take advantage of these unique benefits, and treat yourself to this functional and stylish knife.
Series: Riviera
Use: Bread Basket
Blade length: 200 mm
Handle material: Polioximetileno (POM)
Blade material: Forged Stainless Steel NITRUM®
Color: Black
Net weight (without packaging): 245 gr
Presentation: Case
