Nordika
NORDIKA SERIES 170 MM DEBA KNIFE
Discover our Deba knife with a 170 mm blade. A must-have in your kitchen for precise filleting and cleaning of fish, poultry and vegetables.
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Wood Handle:
Made with a handle of 100% natural wood.
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Brass rivets:
Provides a secure and long-lasting attachment between the handle and the blade. -
Silk Edge:
Provides a unique cut thanks to its great smoothness and precision.
Product information
An essential knife in the Japanese cuisine, ideal for cutting and filleting fish and poultry, as well as for cleaning and cutting vegetables with precision and ease.
IF YOU ARE A PROFESSIONAL OR A JAPANESE CUISINE FOODIE
This Deba knife is a must-have tool in your kitchen. The unique blade design, with its straight edge and sharp tip, allows for greater cutting precision. Furthermore, its elegant and natural design makes it a unique piece.
- With its NITRUM® stainless steel blade and special silk edge, this knife is perfect for cutting and filleting fish and poultry, as well as cleaning and cutting vegetables.
- Made with high quality and durable materials, including a handle made of Ovengkol wood, an exotic woodfrom well-managed FSC® with license code FSC® - C160381 certified forests, and brass rivets. This design imbues a natural and elegant touch to this knife.
- Moreover, the ergonomic handle provides a secure and comfortable grip. This wood is also known for its durability and beauty, making it a sustainable and responsible choice.
Don't wait any longer and get this exceptional knife today for a superior culinary experience!.
Series: Nordika
Blade length: 170 mm
Full length: 315 mm
Handle material: Ovengkol Wood
Blade material: Acero Inoxidable NITRUM®
Color: Wood
Presentation: Case
