Nordika
Nordika Series 190 mm Santoku Knife
To chop fish, meat, chicken, vegetables, and tubers like an expert chef, we offer you the Nórdika 190mm Santoku knife, crafted by our cutlery company.
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Wood Handle:
Made with a handle of 100% natural wood.
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Brass rivets:
Provides a secure and long-lasting attachment between the handle and the blade. -
Silk Edge:
Provides a unique cut thanks to its great smoothness and precision.
Product information
THE POWER OF THE EAST IN A SINGLE ARCOS KNIFE
Handling it will make you feel like a trained oriental chef. The rounded shape of the spine, the pointed tip, the smooth edge, and the sleek wooden handle make the Nórdika 190mm Santoku knife a tribute to Japan.
It's perfect for achieving precise cuts of fish, meat, chicken, vegetables, and tubers. It can also be used for breaking bones or cartilage.
- Crafted using Arcos' patented technique called Nitrum®, providing greater durability, hardness, and high cutting precision. It is the result of shaping stainless steel with nitrogen to obtain a powerful and highly resistant tool.
- The handle is made entirely of ovengkol, a hardwood sourced from an African tree, from FSC® certified forests with license code FSC® - C160381, which is used to make carriages.
- It has dimensions of 39.6 centimeters in length, 8.9 cm in width, and 2.5 cm in height.
- Comes with a 10-year warranty against manufacturing defects.
This knife is part of the Nórdika family, a hallmark of Arcos cutlery with 288 years of history. We are a company that offers products crafted with high quality standards by expert hands. Don't hesitate any longer and start enjoying its benefits.
Series: Nordika
Use: Santoku Knife
Blade length: 190 mm
Full length: 315 mm
Handle material: Ovengkol Wood
Blade material: Acero Inoxidable NITRUM®
Color: Wood
Presentation: Case
