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The Boning Knife has a thin blade forged in stainless steel. In addition, its smooth edge allows you to remove the bones from the meat.
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The Boning Knife is designed to help to separate the bones from the meat effortlessly, thanks to its thin blade with a characteristic curvature at the end.
Each piece of Arcos is made by expert hands. Since 1734, we have made more than 1000 models of high quality knives, for both domestic and professional uses.
Buy now your Boning Knife!