Chef´s Knife

What is a Chef's Knife used for?

As the name suggests, a chef's knife is one of the most used tools by professional chefs and has also become an indispensable tool in any home kitchen.
Its wide and long blade serves basic functions such as cutting and chopping vegetables and fruits, as well as slicing pieces of meat and fish.

You can use knife blocks or magnetic holders to store them and have them ready to be used at any time.

These types of utensils such as the professional onion knife tend to be quite delicate, so we recommend that you always use it with the help of a wooden or bamboo cutting board to protect the blade and make cutting even easier.

Over time and use, it is normal for the onion knife to become dull. The sharpeners available at Arcos will allow you to recover the sharpness in just a few minutes.

How to choose a good professional chef's knife

If you are thinking of buying a chef's knife set at Arcos, you should take into account these characteristics:

• Quality of the steel: it is best to choose high quality and corrosion-resistant forged steel knives.
• Ergonomic handle: makes the task easier for chefs. It is one of the most important points of this type of knife.
• Head: make sure that the head of your onion knife at Arcos has a solid and comfortable head to prevent certain cuts or accidents.

Buy professional chef's knife at Arcos

Discover the best collection of chef's knives to bring out the chef in you. At Arcos, we are experts in this type of knife, choose the one that best suits you and start testing it in your kitchen.

If you have any questions about different chef's knife models, ask our professionals and they will advise you so you can buy the best option according to your needs. We will be happy to help you.