2900

Exclusive nitrogen steel formula that provides greater hardness, superior cutting power, and improved edge durability.

Antibacterial system applied to the handle that reduces the presence of bacteria, fungi, or mold by 99.9%.

The handle solidifies around the tang of the knife, creating a solid, robust, and inseparable blade-handle unit.

Surface or handle designed to provide a firm and secure grip, preventing slipping during use.

Technical plastics for food use that give the knife handle high chemical and mechanical resistance as well as durability.

Handle resistant to high temperatures.

Endorsed by the prestigious North American NSF (National Sanitary Foundation) certification for food safety.