Brooklyn Series 160 mm Boning Knife
Raw meat
  • Free shipping
In stock

Brooklyn Series 160 mm Boning Knife


The Brooklyn Series Boning Knife features a slim, smooth-edged blade for cleaning meats during cooking.

  • Order within & receive by Tue 4th - Wed Jun 5th
  • Free shipping on orders over 59€
  • 10 year warranty on our Knives


The Brooklyn Series Boning Knife features a traditional design to efficiently separate the bone from cuts of meat or poultry. Its sharp blade is made of corrosion-resistant stainless steel and allows you to make precise cuts quickly.

  • Thin and precise blade: The knife has the characteristic shape of an elongated blade and has a curved edge to separate the bones.
  • Handle made of Micarta: It is ergonomic and has a rounded bolster. It also has a half ferrule, which makes cutting and sharpening easier.
  • It has a modern design: The colours of the knife allow this product to stand out in the kitchen area and adapt to any style.
  • Easy to use: It adapts to the shape of the hand and is not heavy, so avoids joint damage.
  • Made in the traditional way: It is a knife that has been designed by hands that know Albacete and is born from the forging of a solid knife from a single piece.

This knife has a number of benefits that will enhance your meat cuts. Get yours today.

  • Series: Brooklyn
  • Blade Material: NITRUM® Forged Stainless Steel
  • Handle Material: Micarta
  • Use: Boning
  • Colour: Blue
  • Blade Length: 160 mm
  • Rivets: Stainless Steal
  • Packaging: Case
  • Weight with packaging: 210 g
See more about Brooklyn